Employment

Join Our Team

Join Our Team

We’re hiring!

Below is a list of our currently available and anticipated positions. We are looking for folks with a passion for craft beer, a love for this little part of North Carolina that we call home, and some serious skills to get the job done. If you see a position that you are both excited and qualified for then fill out the application form and attach your resume. We’ll be in touch soon if we like what we see.

All of our current positions are “open postings” which means that while we don’t have a gap in our current team, we always keep an eye out for someone who might help us grow. When we do have an immediate opening, we start the process by looking through resumes that have already been submitted here.

  • Brewery Production

    The position of Brewery Production is an open posting

    We are always looking for the right folks to join our team. As we continue to ramp up production we anticipate adding on more people to the brewery, cellar, and packaging teams. This posting is a catch-all for those categories and is liable to change as we grow. Feel free to apply and if we are interested in your resume we’ll let you know.

    Brewery Production Job Responsibilities & Duties

    Include but aren’t limited to the following:

    • Cleaning
      • by CIP & by hand, with water, cleaning chemicals, and/or elbow grease everything in the brewery including equipment, surfaces, kegs, beer lines, everything.
      • Maintain a safe, clean, and attractive environment for guests, tours, dignitaries, etc…
    • Brewhouse & Cellar Operations
      • All aspects of the brew house during a production day
      • Transfering wort/beer around the brewery in a sanitary, efficient, and loving manner
      • Monitor, adjust, and predict cellar operations
      • Filter & package beer including all routine cleaning and maintenance of equipment
      • Raw ingredient handling, transporting, process, package, testing, & measuring
      • Handle yeast including harvesting, testing, storing, and pitching
      • Open up / Start up and shut down / lock down the brewery & building
    • Maintenance
      • Facility operation & general maintenance, including boiler & water processes
      • Taproom maintenance, repair, and troubleshooting on lines, taps, and tanks
      • Minor maintenance & repair of equipment & facility to ensure safe and efficient operations
    • Paperwork
      • Stacks and stacks of paperwork including logs, reports, inventories, & production sheets
      • Inventory monitoring and ordering (e.g. beer, raw materials, chemicals, gases, etc…)
    • Sales & Distribution & other off-site work
      • Account visits with or without sales & distribution support personnel
      • Deliveries of beer, merch, or anything else that the brewery needs to get out the door
      • On & Off site work at festivals, tastings, private events, and the like
    • Participate in continuing education, including Guild affiliations
    • Finally, it will be your ongoing duty to represent the brand well, to passionately contribute to our success, and to continually seek to improve our products, our brand, and our company.

    Brewery Production Skills & Qualifications

    The Brewery Production team reports to the Head Brewer. As a brewer, you are expected to have a high level of mechanical aptitude, must be morning person, and must be willing to tolerate my musical choices (similar tastes in music are appreciated).

    • Minimum high school diploma required, brewing education and prior experience highly preferred
    • Valid North Carolina driver’s license and clean driving record
    • Able to physically execute the daily requirements of brewing including the ability to lift up to 100 pounds, to twist, turn, and to reach above your shoulders, and to work in standing, walking, or climbing positions at a steady pace.
    • Must be willing and able to follow procedures as established for all tasks, work both with and without supervision, communicate clearly and respectfully with other staff in a timely manner.
    • Basic computer and math skills both with and without aid
    • While we respect everyone’s time, it may be occasionally necessary that you are asked to cover shifts or work atypical hours from your normal shift, including evenings and weekends shifts.

    Apply Online

  • Bartender / Server

    The position of Bartender / Server is an open posting

    We are always looking for the right folks to join our Taproom. We’re in a beautiful mountain town that has seasonal residents and an influx of tourists as well as the many folks that are fortunate enough to be here year round. Our need for taproom staff will likely fluctuate over the year as will the availability of staff. Feel free to apply and if we are interested in your resume we’ll let you know.

    Bartender / Server Job Responsibilities & Duties

    Include but aren’t limited to the following:

    • Cleaning
      • Brewing is all about cleanliness – and so is working in our taproom.
      • Maintain a safe, clean, and attractive environment for guests, tours, dignitaries, etc…
    • Bartender: works behind the bar and on the floor as necessary
      • Serve our craft beer in a proficient and knowledgeable way
      • Monitor and provide high standards of cleanliness for all service areas including glasses, counter-tops, and draft lines.
    • Server: works on the floor with a bartender at the bar
      • Serve our craft beer in a proficient and knowledgeable way

    Bartender / Server Skills & Qualifications

    Bartenders & Servers report to the Taproom manager. As Taproom staff which interfaces directly with customers on a continuous basis you are expected to have a high level of customer service and to represent the company in both your demeanor and appearance.

    • Taproom hours are afternoons & evenings, weekdays and weekends. Evening and weekend work is required. Depending on duties, morning and daytime hours may be required as well. Don’t worry, you won’t be here all day every day – but let’s be clear that this is not a M-F 9-5 job.
    • Minimum high school diploma required, brewing education and prior experience highly preferred
    • Able to physically execute the daily requirements of brewing including the ability to lift up to 50 pounds, to twist, turn, and to reach above your shoulders, and to work in standing, walking, or climbing positions at a steady pace.
    • Must be willing and able to follow procedures as established for all tasks, work both with and without supervision, communicate clearly and respectfully with other staff in a timely manner.
    • Basic computer and math skills both with and without aid
    • While we respect everyone’s time, it may be occasionally necessary that you are asked to cover shifts or work atypical hours from your normal shift, including evenings and weekends shifts.

    Apply Online

  • Sales / Distribution

    The position of Sales & Distribution is an open posting

    We always keep an eye out for a person good at sales. Currently, we distribute our beer through a wholesaler in the state. An ideal candidate for this position will be able to master our beers and brand while communicating effectively with others including customers, retailers, and representatives from our wholesaler.

    Sales & Distribution Job Responsibilities & Duties

    • Coordinate market support with wholesaler
    • Interact with customers, patrons, and retailers
    • Promote our brand through all available sales channels

    Sales & Distribution Skills & Qualifications

    Sales & Distribution staff reports to the Head Brewer & General Manager. You should have a high level of competency in reading, writing, and communicating, a clean driving record, and a professional appearance. Since this is a sales position for beer, there will be occasional need to move, load, and manipulate a full keg of beer.

    Apply Online

Apply Online

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